We're delighted to welcome back the incredible "The False Seasons" to provide a sensational soundtrack for the evening, ensuring a lively atmosphere that will have you on your feet!
Lawrence has crafted a truly delectable three-course menu designed to tantalize your taste buds.
**Starters:**
Pan-Seared Scallops served over Pea Purée drizzled with Garlic Butter
Smoked Chicken & Avocado Bruschetta, topped with Crispy Pancetta finished with a touch of Curry Oil
Vegan Carrot & Coriander Soup with Lightly Spiced Croutons
**Mains:**
Red Wine Braised Beef Short-Rib, Slow-Cooked with Rosemary
Grilled Seabass served with a Garlic, Parsley & Anchovy Butter
Thai Red Vegetable Curry with Jasmine Rice
**Desserts**
Mocha Cream filled Profiteroles served with Chocolate Sauce & Raspberries
Zesty Lime Cream with a Gingerbread Crumb
Cheese & Biscuits, Fruit Chutney & Crackers (£2.50 Surcharge)
Saturday 11th October
7:00 PM - 11:30 PM
**£47.50 per person**
Formal Event Dress Code
Demand for this event is always high, so please note the following key booking date:
**Bookings go LIVE on Tuesday, 9th September at 8:15 AM.**
Priority will be given to in-person bookings, followed by email and phone.
Each member can initially book for themselves and one guest. Should the event be under subscribed closer to the date, we will open up additional spaces.
Payment will be conveniently taken from your member's card if not paid in advance.
Don't miss out on what promises to be one of the highlights of our social calendar here at Highwoods Golf Club. We look forward to seeing you there for an evening of elegance and enjoyment!
For any allergen concerns, please speak directly to our management staff.
Warm regards,
The Highwoods Team